Cancer is a life-altering illness that affects millions of people worldwide. While medical treatments like chemotherapy, immunotherapy, and radiation therapy are critical, the role of nutrition in combating cancer shouldn't be overlooked. Emerging studies suggest that certain foods may lead to cancer prevention or provide support during treatment. These foods are packed with cancer-fighting properties, including antioxidants, vitamins, and compounds that may inhibit tumor growth, reduce inflammation, or boost the immune system.