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A diagnosis of blood cancer often brings a whirlwind of questions. Patients and their families naturally wonder about the causes and what, if anything, could have been done differently. While genetics play a significant role in many cancers, there is a growing body of research examining how our daily choices—what we eat, how we move, and the environments we live in—might influence the risk of developing hematologic malignancies like leukemia, lymphoma, and myeloma.
